Neil Kinnock
A group of cultures is a method of Classification agricultural cultures .
In France, the groups of cultures devoted by the use are represented by the categories below. These regroupings are thus distinct from the classifications based on the Systématique, and they can be different from the used groups of cultures in other countries.
The names between brackets indicate crop products and groups of crop products quoted by the decrees with the Official journal on the maximum limits of phytopharmacological residues of products.
1. Fruit-bearing cultures (Fruit S)
11. Citrus fruits S (citrus fruits)
12. trees with dry fruits (nuts shelled or not)
13. trees with cores (stone-fruits)
14. trees with pip S (fruits with pips)
15. Fig tree (Fig S)
16. olive-tree (Olive S)
17. plants with bay S and small fruits (bays and small fruits)
18. plants with bays and wild fruits (wild bays and fruits)
2. Vegetable cultures (Vegetable S)
21. Mushroom S (mushrooms)
22. cabbages (Brassicacée S)
23. sweet herbs (sweet herbs)
24. Vegetable S Bulb S (vegetables bulbs)
25. vegetables Sheet S (vegetables sheets)
26. vegetables Fruit S (vegetables fruits)
27. vegetables root S (vegetables roots)
28. vegetables Stem S (vegetables stems)
29. vegetables Tuber S (vegetables tubers)
2A. Leguminous S pot (pot leguminous plants)
3. Tropical cultures and exotiques
4. Large cultures
41. Beet s
42. Cereal S with Straw
43. cultures fourragères
44. Hop (hop)
45. Corn
46. Oleaginous (oleaginous seeds)
47. plants Textile s
48. Potato
49. Protéagineux
4A. Tobacco
4B. Fallow s
5. Aromatic, medicinal plants and with parfum
6. Plants of ornement
61. Tree S of Forest
611. Coniferous S of forêt
612. Leafy S of forêt
62. trees and shrubs of ornement
63. floral cultures
64. Grass S of graminaceous s
Voir aussi
- List of the useful plants
| Random links: | Second world war: March 1940 | Constant of Michaelis | The Man without past | Lacave (Ariège) | Maggie McNamara | Mostra of Venice 1988 |